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Menus
Dinner Menu
PrintDinner offered Tuesday to Sunday
Starters
Terrines maison
16.00 |
home made pork and cranberry terrine served with craquelins.
Crevettes
15.00 |
4 shrimp, grilled pineapple, honey-coriander-pineapple-chili sauce.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Tuna Tartare
18.00 |
house tuna tartare on bed of avocado.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Escargots
14.00 |
smothered in garlic-parsley butter.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Brie Crémeux
16.00 |
breaded brie cheese, served with a mixed berry confit.
![Vegetarian This dish is Vegetarian](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
Saumon Fumé
16.00 |
smoked salmon served with pickled vegetables.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Salade César
12.00 |
crisp romaine lettuce, garlic-anchovy dressing, parmesan cheese, croûtons.
Salade Verte
9.00 |
mixed greens, tomato, cucumber, sherry vinaigrette.
![Vegetarian This dish is Vegetarian](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
César au Poulet
26.00 |
Caesar salad with grilled chicken.
César au Saumon
26.00 |
Caesar salad with grilled salmon.
Salade Papillon
12.00 |
mixed greens, diced peppers, asparagus, swiss cheese, boiled egg and tarragon dressing.
Soupe à l'oignon gratinée
small | 12.00 | |
large | 14.00 |
our famous French Onion Soup topped with craquelins and smothered in melted Gruyère cheese.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
Crêpes
All crêpes are made out of whole wheat flour
(contains eggs and dairy)
(contains eggs and dairy)
Saumon
18.00 |
smoked salmon, caramelized onions, spinach and caper-rosée sauce.
Florentine
16.00 |
spinach, béchamel sauce and cheddar cheese.
![Vegetarian This dish is Vegetarian](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
St-Laurent
17.00 |
bacon, cooked apples and cheddar cheese.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
De la Mer
19.00 |
scallops and shrimp in our tarragon cream sauce.
Jean-Pierre
16.00 |
broccoli, spinach, feta cheese, sautéed onions and tomato sauce.
![Vegetarian This dish is Vegetarian](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
Bourguignon
18.00 |
traditional beef stew with carrots, mushrooms and red wine.
Asperges
17.00 |
asparagus, béchamel sauce and cheddar cheese.
![Vegetarian This dish is Vegetarian](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
Mains
Smoked Duck Breast
30.00 |
served with a mixed berry-cassis sauce, vegetables and daily potatoes.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Boeuf Bourguignon
26.00 |
French beef stews slowly cooked with onions, red wine, mushrooms and carrots, served with rice and vegetables.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Grilled Salmon
28.00 |
served with a lemon-butter-dill-caper sauce, vegetables and rice.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Poulet à la Pêche
26.00 |
Ontario chicken breast served with a peach-brandy sauce, vegetables and daily potatoes.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Tuna Steak
28.00 |
sesame crust, seared and serve rare with a miso-soy sauce, rice and vegetables.
Steak & Frites
32.00 |
10 oz. Canadian AAA New York striploin, flame grilled, served with herbed butter and french-fries.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
Bouillabaisse
26.00 |
Seafood stew (shrimp, scallops, salmon) in a tomato-Pernod sauce served with garlic bread.
Cassoulet
30.00 |
white beans, braised pork belly, mild pork sausage, topped with a leg of duck confit.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Coq au vin
26.00 |
French traditional chicken stew, merlot, bacon, onions, carrots, mushrooms and daily potatoes.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Tourtière Maison
26.00 |
traditional Québécois meat pie of seasoning pork and beef, served with chutney, vegetables and daily potatoes.
Pâtes aux Fruits de Mer
30.00 |
linguini with scallops and shrimp, chili flakes, olive oil and basil.
Desserts
Mousse au chocolat
10.00 |
Dark chocolate mousse.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Pouding Chômeur
11.00 |
rich golden cake with a hot caramel sauce served warm with French vanilla ice cream.
Volcan au Chocolat
12.00 |
dark chocolate Lava Cake served with French vanilla ice cream.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Crème Brulée
12.00 |
Vanilla cream custard topped with a hard layer of caramelized sugar.
![Favourite This dish is Favourite](http://www.papillononfront.com/images/menu_icons/favourite.png)
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Tarte au Sucre
10.00 |
Traditional Québécois sugar pie, served warm with French vanilla ice cream.
Cheesecake
12.00 |
traditional cheesecake served with our blueberry coulis.
Fruit Sorbet
10.00 |
daily selection.
![Gluten Free This dish is Gluten Free](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
Crêpe Banana Royale
12.00 |
our classic crêpe with fresh sliced banana, chocolate syrup and French vanilla ice cream.
Crêpe aux Fraises
12.00 |
our classic crêpe with fresh strawberries, chocolate syrup and whipped cream.
![](http://www.papillononfront.com/images/menu_icons/gluten-free.png)
![](http://www.papillononfront.com/images/menu_icons/favourite.png)
![](http://www.papillononfront.com/images/menu_icons/vegetarian.png)
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.